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Mercedes Benz S-Class 350

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Hang Bong Commercial Centre, 28 Shanghai St, Yau Ma Tei, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 649.00 HKD 590.00Book Now
Airport Transfer HKD 1,210.00 HKD 1,100.00Book Now

Vehicle Description

4-Seaters Available
Full leather seats
Full electric adjustable front and rear seats
Super spacious Executive backseat
Panoramic skylight
Free wi-fi; phone charger; mineral water

Vehicle Amenities

  • Maximum number of passengers 3
  • Maximum number of baggage 3
  • Leather seats
  • Air-conditioning for backseat passengers available

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Cities Served

Mercedes Benz S-Class 350 can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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If you are planning a wedding look no further, Mercedes Benz S-Class 350 can be used in wedding packages for the following wedding venues:

  • bread n butter Cafe

    bread n butter Cafe serves up delicious, authentic Brittany-style, sweet and savory crepes, to stay or takeaway. Our crepes use the finest ingredients, all lovingly hand prepared onsite the traditional way. We offer classic French fillings such as the Crepe Complete (ham, cheese, egg and spinach) but we have also created some contemporary twists such as our Crepe Hong Kong (condensed milk, peanut butter, toasted coconut and ice cream).

    As well as the indoor café, there is also a covered outdoor terrace seating up to 44 diners in chic, Parisian style. It is the perfect spot to unwind after a hard day of shopping with friends and enjoy one of our leisurely afternoon tea sets.

  • ClubONE BistroONE

    ClubONE Repulse Bay is located at the renowned scenic area in Hong Kong South. Its unique banquet hall embraces the breathtaking sea view of the Repulse Bay. ClubONE Repulse Bay is now available for booking.

  • The Artist's Loft

    Minimum spend (incl venue rental and event organisation services) : HKD 100,000 - please contact us for more details and media pack.

  • PSI Bar

    A perfect place to unwind for an afternoon tea treat or a refereshing cocktail at sundown. Relaxing rhythms play as you observe the sun melting into a vibrant symphony of colour above the world’s busiest shipping lanes.

  • Seafood Room

    After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

    With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

    Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

    Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

    As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

    Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

  • Oasis Room

    Just a 10-minute walk from the Wanchai MTR station and directly connected to the Hong Kong Convention and Exhibition Centre, Renaissance Harbour View Hotel Hong Kong is an ideal event and meeting venue with easy access. The full length windows and unique glass ceiling in Oasis Room provide breath-taking views of Victoria Harbour as the backdrop for your event. Features: - Accommodate up to 250 guests - Enjoy panorama harbour views with Hong Kong skyline - Glass ceiling and full length windows - Bridal room with washroom - No pillars - LED Light with 12 modes - Follow spotlight