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Riding on the success of Cafe Deco Pizzeria in Elements, Cafe Deco Group has opened a new branch on island side for gourmands! Located in the up-and-coming Sheung Wan district, the new restaurant features a contemporary interior with wooden table tops, sleek chairs and stylish chandeliers. With an open pizza kitchen, friends and family alike can enjoy and relax while witnessing the making of the pizzas freshly from the ovens.

A friendly high quality conference/seminar meeting place separated with private tea/coffee corner and desktop reception area overlooking the Kowloon Cricket Club in Tsim She Tsui within 5 min walking distance from MTR. Seating arrangement up to 40 seats with or without tables as formated at your own preference. Facilities provided are double projectors side-by-side with centre stage speaker stand & writing board, PA system with 2 microphones and LCD TV.

Gaylord Indian Restaurant is a secret paradise located in the heart of Tsim Sha Tsui. Recommended by Michelin Guide and recognized for its authentic and traditional Indian dishes since 1972, it continues to capture the hearts and taste buds of diners both local and abroad. Daily Lunch Buffet is offered and Extensive Dinner Menu with Live Classical Indian Singers Performing Daily is popular with both locals and tourists.

Gaylord's kitchen is headed by Chef Roman Singh, aka The Curry Expert, and has over 20 years' of culinary experience rooted in Delhi. Chef Roman believes in traditional cooking styles with contemporary presentations and his mantra for the perfect dish is finding the right balance spices and fresh herbs. Gaylord's menu features traditional street snacks, tandoori barbecue delicacies, delectable curries like Chicken Makhanwala (boneless pieces of tandoori chicken cooked in smooth butter and tomato sauce), Chicken Tikka Masala (barbecued chicken cooked in a subtle onion and tomato sauce) and Rogan Josh Kashmiri (tender boneless lamb in an onion and red pepper sauce) alongside an assortment of freshly baked roti and naan bread, biryani rice and vegetarian specials.

Mahalo Tiki Lounge is an upscale Polynesian destination situated on the top floor of QRE Plaza in fashionable Queen’s Road East. Evoking the stylish elegance of the 1970’s, Mahalo’s tropical Chic lounge and open-air terrace offer sweeping views of the city and provide Hong Kongers a luxury refuge. Mahalo is a warm Hawaiian expression of gratitude and respect, which is extended to guests as they walk in the door.

In keeping with The Salted Pig's rustic, English-style farmhouse concept, interior designer Kinney Chan blends homey and chic elements, with blackboards, wooden pedal, a chopping block bar, a fun and playful pig mural and various pig-themed items. The use of wood is everywhere, such as bare wooden tables and simple wooden chairs. Single tables and booths are available for intimate social gatherings, while a full-height shelf can be slide out to form a private area for parties.

Combinations of beige, grey and brown shades, as well as a touch of red are used to generate a homey and warm feeling. By creating a natural and cozy ambience, this rustic restaurant is ideal for local guests and tourists to escape from the modern world. Another highlight of the restaurant is the spacious outdoor terrace, where diners can enjoy relaxing alfresco dining and wind down from the hectic workweek at the same time.

The décor of Lai Bun Fu transports guests back to the colonial days of yesteryear, with the sophisticated marbled floors, forest green panelled walls and refined Chinese antiques, as old favourite Chinese songs are played in the background.