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Mercedes Benz

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14 Science Museum Rd, Tsim Sha Tsui East, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 605.00 HKD 550.00Book Now
Airport Transfer HKD 1,100.00 HKD 1,000.00Book Now

Vehicle Description

Mercedes Benz will fit your highest expectations. This car is well-maintained and always spotless interior. The chauffeur is accurate speaks fluent English and willing to go extra mile for every demand. Your safety is our main goal so we will get you to your destination and back at the reasonable price. So relax and enjoy the ride!

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Cities Served

Mercedes Benz can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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Cities:
Hong Kong Island, Hong Kong; New Territories, Hong Kong; Kowloon, Hong Kong

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Luxury Car 豪華轎車

Cities:
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Hourly: HKD 550.00

Airport Transfer: HKD 1,400.00

No Hidden Fees, Service Charge Included

Toyota Luxury MPV

Model: Toyota Alphard or similar Passengers: Max. 6 Baggage: Max. 3 Large / 4-5 Regular Comfort: Excellent for up to 5 people

Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong

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If you are planning a wedding look no further, Mercedes Benz can be used in wedding packages for the following wedding venues:

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    Just a 10-minute walk from the Wanchai MTR station and directly connected to the Hong Kong Convention and Exhibition Centre, Renaissance Harbour View Hotel Hong Kong is an ideal event and meeting venue with easy access. From meetings, special celebrations to wedding ceremonies, our modern boardrooms are the best choice for small to medium size events. Just set the date and our dedicated team will handle the rest. Features: - Accommodate up to 72 guests - No pillars

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    ABOUT THE RESTAURANT
    Inspired by the joie de vivre of French culture and cuisine, Bungalow's restaurant serves up traditional French fare that is both comforting as well as refined. Our head chef Steve Chou hails from two of New York City's renowned one Michelin-starred restaurants, Public and The Modern and brings with him a skilled, sophisticated culinary technique that is bold and unconventional while still paying special reverence to the French classics.

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