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60- Coach Bus

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Bute St, Prince Edward, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 990.00 HKD 900.00Book Now
Airport Transfer HKD 1,540.00 HKD 1,400.00Book Now

Vehicle Description

60- Coach Bus will meet your highest expectations. This vehicle is well-maintained and always neat interior. The chauffeur is save speaks reasonable English and willing to please every demand. Your satisfaction is our primary goal so we will get you to your destination and back at the low price. So sit back and enjoy the ride!

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Cities Served

60- Coach Bus can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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Hourly: HKD 450.00

No Hidden Fees, Service Charge Included

Hourly: HKD 116.66

Airport Transfer: HKD 700.00

No Hidden Fees, Service Charge Included
Cancel 1 days before the trip for full refund
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NEW CONTINENTAL GT SPEED CONVERTIBLE

OVERVIEW Take in more of every spectacular journey, from the redesigned cabin of the new Continental GT Speed Convertible – the ultimate expression of the open top grand tourer. An ultra-high performance convertible, the new Continental GT Speed Convertible is capable of 0-60 mph in just 4.1 seconds, with a top speed of 203 miles per hour. But drive with the hood down and a new dimension is revealed: the open air, where every aspect of the comfort and power of the GT Speed Convertible seems amplified. And Bentley’s engineering team has ensured that the new Speed Convertible W12 engine and powertrain is just as fuel-efficient as the Continental GT, with an overall improvement of 12% in fuel economy, with a commensurate increase in tank range compared to the previous generation model.

Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong

Hourly: HKD 550.00

Airport Transfer: HKD 1,000.00

No Hidden Fees, Service Charge Included

See Also

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If you are planning a wedding look no further, 60- Coach Bus can be used in wedding packages for the following wedding venues:

  • Sugar (Bar.Deck.Lounge)

    Located at the heart of the Island East business hub, EAST offers a breathtaking setting for private events. Meetings, weddings, banquets, cocktails and other setup can easily be arranged at Sugar (Bar.Deck.Lounge). Sugar is a one-of-a-kind venue for events and parties. The indoor lounge can be tailored to your needs with different setups, and the long outdoor deck, 300 feet above the sea, offers one of the most stunning views enjoyed anywhere in Hong Kong.

    * No dinner or banquet or exclusive event in the evening

  • Amazing Garden

    The Amazing Garden, filled with wild life, home-grown greenery and herbs, provide guests with the feeling of tranquility as well as our blessings to our guests. This elegant and peaceful venue, accommodating up to 250 guests, is perfect for hosting wedding ceremonies or parties.

  • Tarzan Floating Events Platform

    Anchored in a bay, Tarzan turns heads with its sheer size and added extras. She and Jungle Jane are Hong Kong's most spectacular event boats available for charter for parties on the water.

    Tarzan has an impressively large open deck that can fit 55 people in one area. She is an ideal venue for a private dinner, lunch or cocktail party. She and Jungle Jane are the only boats available in HK to host a seated high end dinner or lunch for weddings, corporate and special private events.

    During the day she comes equipped with an inflatable slide and floating lounge, plus beanbags and a king sunbed.

    For events up to 100 guests, take Jungle Jane and Tarzan together as their custom made 20ft wide swim platforms can join together for one huge events space.

  • Cafe d'i

    Our location is near Soho yet having a break from the noisy environment. Our colourful modern design with a small balcony will surely brighten your day, great venue for gathering with family and friends.

  • 168 Gallery

    168 Gallery is a large art creation space in Hong Kong which provides venue for hosting events and exhibitions. Our venue has developed stand out creative experiences for companies ranging from team building to VIP events, and product launches to family fun days. Our mission is to deliver intensive, tailor-made painting experiences that are inspirational,entertaining and unforgettable.


    Private Art Jamming is a fast favorite for group parties:
    • Gathering
    • Celebrations
    • Social Clubs
    • Birthday Parties
    • Seasonal Parties
    • School Field Trips
    • Product Launches
    • Press Events
    • Conferences
    • Corporate Team Building
    • Marketing and PR Events
    • Client and VIP Entertainment
    • Staff Rewards and Recreation Clubs

    All art jamming equipment and facilities are provided, including canvas, paintbrushes, oil paints, acrylic paints, watercolour paints, sketching tools, aprons and eazels etc.


    * in-house vegetarian buffet set available (contact us for more details)

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.