Mercedes Benz S500 will meet your highest expectations. This vehicle is well-maintained and always clean interior. The driver is accurate speaks fluent English and willing to go extra mile for every request. Your safety is our main concern so we will get you to your destination and back at the competitive cost. So sit back and enjoy the ride!
Cancel 24
hours before the trip for full refund
Model: Toyota Coaster or similar Passengers: Max. 22 Baggage: Depends on passenger load Comfort: Excellent
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cancel 30
days before the trip for full refund
Vehicle Age 3 Capacity (People) 6+ Max Speed: 150KM/h
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
The Executive Centre (TEC) is a premium business centre in the Asia Pacific, spanning 21 cities in the regions. Dedicated to providing top-quality facilities and best-in-class service, TEC guarantees clients a Grade A, prestigious, and easily accessible building that sports a beautifully designed office environment. The welcoming, trilingual, and knowledgable staff, as well as the high investment in furniture, equipment, and IT infrastructure, make TEC the premier option for seminars, conferences, and meetings in Hong Kong.
YUM CHA adopts a playful twist on Chinese cuisine, while maintaining traditional Chinese flavors. Dining at YUM CHA is made memorable with a number of “camera eats first” moments that are meant to arouse both your visual interest and your appetite. YUM CHA emphasizes the use of fresh, seasonal, and quality ingredients. YUM CHA proudly serves food with no added MSG.
The décor at YUM CHA is reminiscent of a number of nostalgic Chinese dining traditions. A variety of decorative items such as traditional Chinese serving utensils and birdcages appear as a reference to the old teahouses of the past.
Designed to perfectly accommodate your next private event, The Restaurant by The Kinnet is conveniently located at Sheung Wan’s Hillier Street, an urban oasis in the concrete jungle for you to enjoy a leisurely breakfast, lunch, afternoon tea, happy hour, early dinner and brunch.
The Sun Room is located right next to our cafe on the 3/F. Whether it is a business luncheon or a cocktail party, guests will have full access to our outdoor terrace and catering services. Sit down meals or even canapés can be arranged. The Sun Room can comfortably seat a party of 18 and hold 50 standing including the terrace. While the Cafe & Terrace can accommodate up to 32 seated and 100 standing capacity. For any audio/visual needs, enjoy unrestricted usage of our projector and screen.
Blow Up Studios is a professional photography studio conveniently located in Quarry Bay, just a few hundred yards from Quarry Bay MTR station.
The studio consists of a large white cyclorama shooting area, a make up & changing room, plus a kitchen, washroom and client relaxation area.
An array of high end professional Camera (Canon & Phase One) and Lighting (Broncolor) & grip equipment is also available for rental at competitive prices.
We can also provide professional assistants (digital/lighting/production) to assist your shoot if required.
Organize a spectacular celebration or event at Le Meridien Ballroom. Stretching across 160 sq m (1703 sq ft), this stunning hall boasts abundant natural daylight, the views of the lush green hills and the South China Sea, and 4 meter high ceiling. The ballroom can host up to 120 guests with ease. For small scale events, it can be separated into two sound-proofed function rooms.
*Exclusive offer - Enjoy 10% Off when booking Royal Feast through VenueHub*
Royal Feast - The Private Kitchen first started opening in 2012 and expanded to Central in 2016. It is a place where you can spend a few hours over a unique and exclusive dining experience that has been well-prepared just for you!
Our menu involves two important elements “Creative” and “Innovative”, not only make use of fresh vegetables to create new style dishes, but also a mixed up taste with fusion food of Chinese, Western, Japanese, French and Italian. ‘Pan-fried Watermelon’ is the most popular and signature food, which makes use of unique cooking technique with high temperature, to fry and fan-fried watermelon which is juicy and soft. Other signature dishes include ‘Mixed Mushroom Soup with Black Truffle’, 'Foie Gras and Shrimp Wonton with Soybean Sauce' and 'Hokkaido Scallop Sashimi with White Truffle Sauce'.






