Capacity: 3 passenger
The perfect mix of sleek design and state-of-the-art safety. Make this the car of choice for executive chauffeur driven car hire.The S Class is the chauffeur car of choice for many Heads of State, CEOs and other top-ranking people. The industry standard for luxury executive travel.
-Price includes car and English speaking driver in Hong Kong.
-Prices are inclusive of taxes and fuel. Tolls and parking charges will be charged at cost.
-One way pick-up or drop-off outside of central HK or Kowloon will incur an additional hour charge.
-Weekly or Daily rates or public holiday surcharge available on request.
No refund in case of a no-show.
No refund in case of a no-show.
No refund in case of a no-show.
Cities:
New Territories, Hong Kong; Hong Kong, ; Kowloon City District, Hong Kong
No Hidden Fees, Service Charge Included
Cancel 72
hours before the trip for full refund
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Model Name: Mercedes Benz ML W164 Passenger : 3 Passengers + 1 Chauffeur Luggage: 3 Entertainment: Music (selectable) Service: Newspaper, Magazine, Cold Water Excellent choice for CEO's Airport Transfers, local tour or other Special Events.
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
IVY is neither a typical western cuisine nor fine dining restaurant. Instead, it brings the authentic taste of Southern France to Hong Kong where everyone can enjoy healthy and simple culinary experience. Extremely diverse and rich in a variety of ingredients, herb and spices, IVY pops ordinary food with distinctive flavor. Healthy yet mouth-watering gourmet meats, seafood, fresh vegetables, whole grains, and cheeses will surely satisfy diners’ palate. The interior design keeps everything simple and basic, avoid any redundant furnishing. Using primitive natural materials: wool, concrete, marble, copper and leather which keep everything in their original colour and texture.
A multi award winning restaurant situated in the stunning heritage site of a former explosives compound, serving up pasta made fresh onsite everyday.
From HK$11,688 plus 10% service charge per table
20% discount for all weddings from now until September 19th 2017
10% discount for all weddings between September 20th and December 31st 2017
Hong Kong Parkview's Éclat Ballroom boasts soaring ceilings and iconic marble spiral staircase. The staircase makes for an especially grand entrance for the new couple and as a fabulous backdrop for wedding photography. The ballroom caters up to 24 tables.
Plat du Jour at Taikoo Place is Swire Restaurants’ first standalone restaurant. Evoking memories of traditional Parisian cafés, it serves authentic French bistro fare using quality products and classic cooking techniques.
Open for lunch and dinner daily, the restaurant is designed for a variety of customers and functions in a cozy bistro atmosphere.
If you were a fan of traditional Spanish tapas, pairing with a variety of house wines, Timón Seafood Tapas would quickly become one of your favourites. Located on the inner street of Ship Street in Wan Chai, with a colourful presented entrance is simply eye catching. The smooth and mellow atmosphere, surrounded by Spanish passionate music offers a more distinct multi-faced vibe. The colour combination of blue and gold visually brings you to the Spanish coastal gem, San Sebastian and the Catalan giants, Barcelona.
Spanish toasts are classic tapas, in which White Anchovies with Piquillo Pepper and Sardine with Red Onion and Parsley are the ones for you to try. A traditional well seasoned method, with well-balanced between vinegar and spices will definitely satisfy your tastebuds.
Seafood tapas will be a whole new tasting experience in Timón Seafood Tapas, while you can choose from signature dishes including: Deep-fried Calamari, Octopus with Sweet Potato Foam, and Blue Mussels Bathing in Sea Broth. Calamari and Mayonnaise are perfect matches as if they are Bonnie and Clyde in crime, while the texture of Octopus and Sweet Potato Foam accompany smoothly together. Spicy Clams Cooked in Manzanilla, where clams are from local wet market harmony with Manzanilla from Southern Spain has a strong aroma and a creamy texture, while Blue Mussels from France bathing in Sea Broth with strong aroma and a touch of sweetness is another gem.
Sauteéd and Frito are also customers’ favourite, including Slow-cooked Chorizo al Cava and Deep-fried Padrón Pepper. Bite-sized Chorizo bathing in Cava for 3 hours has an excellent balance between spiciness and sweetness, whereas Padrón Pepper originated from Northern Spain also balance the spiciness with a touch of sea salt.
Beef Tenderloin & Foie Gras serving with Prune Sauce and Grilled Pork Presa with Chimichurri would be the first picks for carnivores without any hesitation. The tenderness of Prune matches perfectly with the succulent texture of Beef Tenderloin and Foie Gras; while Chimichurri functions the same as Prune Sauce, bringing the freshness of spices with au jus of Pork Presa.
A cozy environment associated with passionate music would easily tune your mood, with elegant bar tables and mouthwatering tapas, this would be a new hangout place with your mates after work.
Boasting spacious indoor and outdoor dining areas, la terrazza is the ideal venue for various types of private gatherings or festive celebration. With its location in the vicinity of the Sha Tin Marriage Registry, la terrazza is perfect for a blissful wedding party.
Equipped with top-notch wine and dine facilities and services such as audio, visual and broadcasting facilities, as well as indoor and outdoor bridal room and floral arrangement*, la terrazza endervours to ensure the event reaches perfection with various arrangments.









