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Deluxe Mercedes Benz S350L - Dark Blue

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Queen's Rd W, Hong Kong

Vehicle Description

Deluxe Mercedes Benz S350L - Dark Blue will meet your highest expectations. This car is well-maintained and always neat interior. The driver is save speaks reasonable English and willing to satisfy every demand. Your safety is our primary concern so we will get you to your destination and back at the competitive cost. So relax and enjoy the ride!

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Cities Served

Deluxe Mercedes Benz S350L - Dark Blue can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Deluxe Mercedes Benz S350L - Dark Blue can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Deluxe Mercedes Benz S350L - Dark Blue can be used in wedding packages for the following wedding venues:

  • M Cuisine

    *Exclusive offer- book this venue through VenueHub and M Cuisine will give you a complimentary round of premium champagne upon arrival*

    Located across the Aberdeen Marina, M Cuisine is a unique Private Kitchen serving Artisanal Mediterranean Cuisines.

    Over 2000ft² of cozy setting with a professional working kitchen and an open bar - suitable to cater wide range of events.

    From elegant private dinners, family style dinners to corporate events and team building "hands on" cooking classes- we got it all in order to serve you a gourmet memorable experience.

  • Oasis Poolside

    Perfect Wedding Package

    From HK$11,688 plus 10% service charge per table

    20% discount for all weddings from now until September 19th 2017

    10% discount for all weddings between September 20th and December 31st 2017


    Located adjacent to Parkview's iconic swimming pool and wreathed by manicured gardens, Oasis Poolside offers tranquil intimate surrounds that captivate the senses and transport delegates far from the office. Ideally suited for al fresco brunch or lunch events, elegant cocktail parties held beneath the stars, or awe-inspiring gala dinners.

  • Bamboo Meeting Room

    The Executive Centre (TEC) is a premium business centre in the Asia Pacific, spanning 21 cities in the regions. Dedicated to providing top-quality facilities and best-in-class service, TEC guarantees clients a Grade A, prestigious, and easily accessible building that sports a beautifully designed office environment. The welcoming, trilingual, and knowledgable staff, as well as the high investment in furniture, equipment, and IT infrastructure, make TEC the premier option for meetings, seminars, and conferences in Hong Kong and the region.

  • Ophelia

    Ophelia takes inspiration from Hong Kong’s history, waitresses in cheongsams sashay through the intimate alcoves and semi-private rooms, reminiscent of the city’s 19th century upscale opium dens which have been brought into modern day through the use of intricate metal work, handmade plush velvet furniture and resplendent peacock feathers.

  • Sea View Conference Venue IFC

    Available for a limited time only - until end of March 2017. Book this space fast!

    The Sea View Conference Venue is located at IFC in Central. It is superbly decorated with a first class reception area and fully equipped with event and conference facilities which guarantee you with an unrivalled conference experience. 

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.