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Note: This venue is available for hire for evening events only. The Butchers Club launched in April 2013 in Tin Wan, Aberdeen as a butcher's shop, a private dining room and a space for cooking classes. It is the masterpiece of a group of passionate chefs and butchers who together have created a truly unique concept based around high quality dry-aged beef. A meal at The Butchers Club is not just a sit-down dinner; it is an experience. Diners are kept engaged throughout the meal, making this one of the most written about eateries, not only in Hong Kong, but also internationally, gaining popular acclaim in Singapore, Taiwan and even as far afield as London and New York. Once you've tried one of our 45-day dry-aged steaks, there's no going back. Invest in your very own 7-10kg piece of rib eye or sirloin Black Angus beef. We will place it in our very own dry-ageing room to be tenderly cared for by our dry-ageing specialist, and 30-45 days later you have a party's worth of steaks in absolute prime eating condition. Come and visit our butchery, talk to our butchers and chefs about all the different cuts we offer, recommended seasonings and all things food-related. Stay for our tastings, try your hand at shucking an oyster and learn how to make sausages with our team.

A cozy bar and lounge serves its signature cocktails with bar snacks. It is located near HKU Station B2 Exit, which is easily accessed. 

*Exclusive offer- Enjoy 5% Off when booking Le Marron through VenueHub*

Le Marron opened its doors in 2006, creating an elegant atmosphere where food, wine and service come together for classic French dining with a modern international twist.

Le Marron offers diners a divine culinary experience with dishes such as Confit de Canard and Baked Burgundy Escargots remaining Le Marron favourites.

The ambience of the restaurant reflects a close friend’s home tucked away in Provincial France. The interior features rich, warm colours highlighted by luscious drapery and intimate candle lit seating.

Food Court with 6 Restaurants offering diversified food, including Asian Fusion, Italian, Japanese, Korean, Sandwiches, Thai and Vegetarian.

Kwun Tong MTR (Exit B3), Walk along Hoi Yuen Street to Hoi Luen Industrial Centre (Entrance at Block A lobby)

If you are doggedly determined to have a good time, you can’t go past The DogHouse in TST.

The large seat venue is in a popular harbour side strip in Tsim Sha Tsui that offers a fantastic harbour backdrop.

It rocks at night, with the band that plays long and late, seven days a week.

Apart from being a local ‘watering hole’ to watch important sporting fixtures televised from around the world, the venue can accommodate a large groups for parties. Last Christmas, 500 Santas converged on the venue after a Twitter request ran amok around Hong Kong via a sporting group gathering and The DogHouse resembled a scene from the movie, ‘’Bad Santa’’.

Although for many we are party and pub central - don’t overlook the food. The menu offers something for everyone, including an all-day breakfast. The Singapore Noodles is great any time of the day or night, the chili con carne has just the right kick. Other favourites include burgers with giant fries, and the ever popular ribs.

The wine list is pretty decent too and easy to follow. Because we are loyal dogs to all of our many followers, and like to help them have a great time, whether they are with their family for a quiet meal or off the leash and on the lash.

BOUCHON BISTRO FRANÇAIS – take a stroll through the streets and tastes of Paris within the unique atmosphere of Bouchon. Cosy and comfortable with great cuisine and wines in the true French style. Choose from a superb selection of hors d’oeuvres, sample the charcuterie offerings, and enjoy traditional French salads, soups, cocottes, assiettes and desserts. A ‘Specialites Maison’ menu is offered daily. Indulge in Bouchon’s superb collection of French wines.