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Violet Mini Bus - 24-28 Passengers

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31 Ng Fong St, San Po Kong, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 385.00 HKD 350.00Book Now
Airport Transfer HKD 1,320.00 HKD 1,200.00Book Now

Vehicle Description

Whether this 28 passenger Violet Mini Bus - 24-28 Passengers will meet your highest expectations. Violet Mini Bus - 24-28 Passengers features Maximum number of passengers 28 , Maximum number of baggage 10 and Air-conditioning for backseat passengers available and lots of leg space. This vehicle is well-maintained and always clean interior. The chauffeur is save speaks fluent English and willing to please every demand. Your satisfaction is our main concern so we will get you to your destination and back at the reasonable price. So sit back and enjoy the ride!

AIRPORT RATES HOURLY RATES POINT-TO-POINT RATES

Vehicle Amenities

  • Maximum number of passengers 28
  • Maximum number of baggage 10
  • Air-conditioning for backseat passengers available

Other Related Vehicles

Cities Served

Violet Mini Bus - 24-28 Passengers can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

  Hong Kong International Airport

  Huizhou

  Macau International

  Shenzhen Bao'an International

  Shun Tak

  Zhuhai Jinwan

Terms & Conditions

  • The client assumes full financial liability for any damage to the vehicle caused during the rental period by them or any members of their party which includes downtime.
  • The driver has the right to terminate run without refund (if there is blatant indiscretion on the part of the client(s)).
  • The transport company reserves the right to upgrade passengers to a better class of vehicle.
  • The transport company will charge the client for each additional stop on a transfer trip. The charge amount depends on the type of vehicle chosen.
  • Smoking is not permitted in all our vehicles.
  • Not responsible for delays or the termination due to weather causing unsafe road conditions (ie. not salted, accidents, etc.).
  • Not responsible for articles left in the vehicle.
  • Balances to be paid to the driver on the trip date before the beginning of the trip.
  • Delay over 15 minutes at the client's fault will incur an additional charge of up to 20 % of the fare.
  • Customer Satisfaction credit will be limited to 20 % of the fare.
  • The Maximum Liability of the transport company will not exceed the fare paid.
  • In the event of a mechanical breakdown which on charter the transport company will only be responsible for making up the lost time at another mutually agreed date.

Cancellation Policy

1. Transfers / Point-to-point

  • 100% refund if canceled 24 hours before the trip.
  • 50 % refund if canceled  24 hours before the run.
  • If canceled less than 24 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 100 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.

  • No refund in case of a no-show.

 

2. Hourly (Standard)

  • 100% refund if canceled  48 hours before the trip.
  • 50 % refund if canceled  72 hours before the trip.
  • If canceled less than 72 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 100 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.

  • No refund in case of a no-show.

 

3. Hourly (Special event (wedding, prom, etc)

  • 100% refund if canceled  72 hours before the trip.
  • 50 % refund if canceled  72 hours before the trip.
  • If canceled less than 72 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 100 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.

  • No refund in case of a no-show.

 

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Violet Mini Bus - 24-28 Passengers can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

  Panda Hotel, Hongkong

If you are planning a wedding look no further, Violet Mini Bus - 24-28 Passengers can be used in wedding packages for the following wedding venues:

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    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

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