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KIA Morning EX A/T

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Quarry Bay St, Quarry Bay, Hong Kong

Vehicle Description

KIA Morning EX A/T will meet your highest expectations. This car is well-maintained and always clean interior. The chauffeur is punctual speaks fluent English and willing to satisfy every request. Your satisfaction is our main goal so we will get you to your destination and back at the reasonable cost. So relax and enjoy the ride!

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Cities Served

KIA Morning EX A/T can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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KIA Morning EX A/T can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, KIA Morning EX A/T can be used in wedding packages for the following wedding venues:

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.


  • K-TOWN Bar & Grill

    A new fresh approach to food and dining is what K-Town Bar & Grill is all about in Western district in Hong Kong. The Castelo group of eateries is know for it's laid back easy style of combining popular western classics with a slight Asian twist and K-Town is no different. K-TOWN Bar & Grill is serving a collection of popular favorites to please a variety of tastes. The all day dining venue is a winner with locals and visitors alike. Weekend Brunch is a must, along with the fantastic value Set Lunch. Perfect for corporate and private parties, product launches and staff parties. K-Town can cater for most requests with a exciting range of packages sure to meet your needs, see how we can assist…contact us now.

  • Horizonte Lounge

    Relax and unwind with friends at our panoramic rooftop bar, presenting a 270-degree expansive view of the city. As night falls and Hong Kong’s iconic Victoria Harbour is illuminated, we dare you not to be enraptured in its grace.

  • Dada Bar + Lounge

    Dada Bar + Lounge (Dada), inspired by the Dadaism art movement of the early 20th century, is a living example of contrast and imagination. The space is infused with irony and a visual extravaganza of contrasting patterns, fabrics and shapes. The cocktail menu is the brainchild of Dada's mixologists extraordinaire. They have creatively devised a line of deliciously delectable drinks that reinforce the Dada surrealistic adventure that is anything but ordinary.

  • EL CHARRO MEXICAN CANTINA

    This 150+ seat restaurant ticks all the boxes in its appearance with it eye-catching interior featuring bright red and sunburst orange, tilled tables fill the main floor area whilst clever partitioning creates several private areas for large groups.

    An open kitchen supports the chef-driven, made-from-scratch dining experience in a comfortable relaxed and warm setting serving quality Mexican & Tex-Mex Cuisine with a focus on fresh ingredients, bold flavours and eye-catching made to order items.

    The experience can move outside to our large terraced area for those wanting the great outdoors.

    A multi-purpose unit suitable to almost any function from small to very large.

    Examples of events previously hosted inside include:-
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    Society Quiz - 15 Teams of 8 = 120 guests
    Corporate Dinner - 175 guests
    Live Music Event - 200 guests
    Kids Parties - 20 Adults & 25 Kids

  • ESPACE

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    ESPACE features a Main Events Hall, a Library Lounge, as well as a Private Room (Privato). With an urban chic contemporary design, the multi-purpose ESPACE caters to flexible event and exhibition design, with state-of-the-art amenities to complement.

    • Main Events Hall – 2000ft² and served by a spacious reception area of 500ft², with a comprehensive range of AV amenities and flexible room partitions
    • Library Lounge – 250ft², features a wall of books all flooded with natural light as well as coffee bar amenities
    • Private Room (Privato) – 550ft², an exclusive membership only space, that serves as a cigar room, offering a luxurious gentlemen's haven

    All three spaces are available for private rental, providing an integrated event haven for pre and post-function enjoyment, be it a private seated cocktail area or a wind-down cigar puff.

    Pricing:

    Main Hall Zone 2 - 1000 sqft - Half Day ($12,000) and Full Day ($15,000)

    Main Hall Zone 1 - 1500 sqft - Half Day ($18,000) and Full Day ($22,000)

    Privato - 550 sqft - Half Day ($8,000) and Full Day ($10,000)