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MERCEDES BENZ W220/S320 - BLUE

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Hong Kong, Shek Kong, Yuen Kong San Tsuen

Rates

Type Vendor Rate Our Rate
Hourly HKD 770.00 HKD 700.00Book Now
Airport Transfer HKD 1,097.80 HKD 998.00Book Now

Vehicle Description

Whether this 3 passenger MERCEDES BENZ W220/S320 - BLUE will accommodate your highest expectations. MERCEDES BENZ W220/S320 - BLUE features Maximum number of passengers 3 , USB/Phone charger available and Cup holders available and lots of leg room. This vehicle is well-maintained and always spotless interior. The driver is punctual speaks reasonable English and willing to please every demand. Your satisfaction is our primary concern so we will get you to your destination and back at the reasonable cost. So relax and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 3
  • Maximum number of baggage 3
  • Leather seats
  • USB/Phone charger available
  • Air-conditioning for backseat passengers available
  • Cup holders available
  • Tinted windows
  • Fold-out table

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Cities Served

MERCEDES BENZ W220/S320 - BLUE can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly (Wedding): HKD 465.00

Airport Transfer: HKD 650.00

No Hidden Fees, Service Charge Included


Cancel 24 hours before the trip for full refund

Hourly: HKD 450.00

Airport Transfer: HKD 1,300.00

No Hidden Fees, Service Charge Included

Hourly: HKD 2,999.00

No Hidden Fees, Service Charge Included

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MERCEDES BENZ W220/S320 - BLUE can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, MERCEDES BENZ W220/S320 - BLUE can be used in wedding packages for the following wedding venues:

  • LA02D Event Yacht

    Luxury yacht experience. Best choice for party. Can provide various water sports activities.

    Extra charge services:

    Water Activities: (Extra charge is required)
    -  Speed boat package (surfing, speedboat, banana boat)
    -  5m inflatable slide
    -  Inflatable trampoline
    -  Inflatable see-saw
    -  canoe
    -  Jet ski

    * Please contact us for further details

    Extra charge service

    * Please contact us for any special requests

  • Tsui Hang Village (Central)

    Located in Central, the decor of Tsui Hang Village is permeated with warm and light color patches. The interior is a brilliant combination modern elegance and welcoming ambience. The feature walls are meticulously designed with different materials and contrasting patterns to exude visually appealing vibrancy. The lights reflect shades of shadows on ceiling to stir up the dashing atmosphere. The restaurant can be flexibly divided into different zones with various private rooms to meet the needs of different types of events and weddings.

    Awarded with the Best of the Best Culinary Awards 2015, Tsui Hang Village (Central) provides an extensive selection of menu options designed exquisitely by our professional chefs. With years of experience, the veteran chefs prepare authentic Cantonese savory with mastery cooking and premium ingredients.

    By confirming your booking of wedding banquet of a designated amount, you can enjoy multiple special privileges. Make your opulent wedding come true at Tsui Hang Village.

  • Capa Concepts

    *Exclusive offer - Enjoy 5% Off when booking Capa Concepts through VenueHub*

    Capa Concepts is a flexible event space for a variety of different activities for up to 100 persons, like private parties, corporate events, and workshops.
    1,500sqft space, fully equipped venue with flexible setting to cater to different event setup.
    Located near Lai Chi Kok MTR Station (Exit B1), about 3 minutes walk.
    We provide one-stop service activities, pre-ordering F&B and preparing venue decorations.
    Come and enjoy the clean and fun environment for your party and event!

  • Seafood Room

    After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

    With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

    Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

    Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

    As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

    Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

  • i-wine Place

    i-wine Place is a totally refurbished heritage building along Hong Kong Heritage Trail of Sheung Wan. It is an open space of 1000 sqft. with an open kitchen and kitchen facilities. Its European style décor with warm and cosy lighting made it suitable for fine dining, wine tasting, networking cocktail, corporate events, seminars, private parties, etc.. 

    Asian Fusion cuisine menu and western style menu available for selection. The venue can accommodate 20 people for fine dining and 30 people for non-dining events, with a 300 sqft. Moroccan style décor VIP cigar and whisky lounge with TV suitable for 8-12 people private secluded parties. Also, wine pairing canapé is available for wine tasting. Let's come for great wine with food and wine pairing expertise!

  • Supergiant Tapas & Cocktail Bar

    Supergiant Tapas & Cocktail Bar offers beautiful Victoria Harbour and green terrace views.
    With whimsical interiors by Marcel Wanders, delectable Spanish tapas and dishes exquisitely prepared by a team of talented chefs pairing with the best value wines on Hong Kong Island, this venue is undoubtedly one of a kind.