Nissan Elgrand

Sedan vehicles

in New Territories, Hong Kong

Limo vehicles

in New Territories, Hong Kong

Hummer vehicles

in New Territories, Hong Kong

SUV vehicles

in New Territories, Hong Kong

Van vehicles

in New Territories, Hong Kong

Coach Bus vehicles

in New Territories, Hong Kong

Party Limo Bus vehicles

in New Territories, Hong Kong

*Exclusive offer- book this venue through VenueHub and M Cuisine will give you a complimentary round of premium champagne upon arrival*

Located across the Aberdeen Marina, M Cuisine is a unique Private Kitchen serving Artisanal Mediterranean Cuisines.

Over 2000ft² of cozy setting with a professional working kitchen and an open bar - suitable to cater wide range of events.

From elegant private dinners, family style dinners to corporate events and team building "hands on" cooking classes- we got it all in order to serve you a gourmet memorable experience.

DiVino, located at the top of Wyndham Street, has become one of Hong Kong's most popular hangouts since it opened in March 2003. DiVino has been through a major renovation recently; the new interior design has divided DiVino into two main sections. The front dining area and lounge remain sophisticated and warm with its sleek dining arrangement with mirrors, warm lighting and walls; while the dining area and outdoor terrace at the back emphasize on conviviality of the atmosphere. The giant wooden puzzle, bamboo lamp and blackboard on the wall contrasted with red velvet sofa to give a homey and welcoming feel, lending an Italian air to the ambiance.

Opening Hours

Monday-Sunday & Public Holiday: 12:00nn - 6:00pm till late

* all major credit cards accepted

Featuring a glittering décor with partial view of stunning Victoria Harbour and groundbreaking light and music show at ICC.
The Champagne Bar is an intimate space exquisitely designed for you to share the joy with your beloved throughout the day. Host your private event and enjoy a bubble-filled evening with delicious canapés glamorously

08 Studio is a photography studio located in Chai Wan. This 1800-sqft. space is a great place for your photo/video shooting to capture your memorisable moments.

OH FOOD is an Arabian restaurant located in Wan Chai, only 3 mins walk away from the Wan Chai MTR station, our restaurant offers authentic Arabic food managed by our Syrian owner & executive chef, our food is healthy, delicious and special. It is a family style restaurant which is furnished with Arabic decorations, it is a cozy & warm environment suitable for private parties for around 25 guests.

If you were a fan of traditional Spanish tapas, pairing with a variety of house wines, Timón Seafood Tapas would quickly become one of your favourites. Located on the inner street of Ship Street in Wan Chai, with a colourful presented entrance is simply eye catching. The smooth and mellow atmosphere, surrounded by Spanish passionate music offers a more distinct multi-faced vibe. The colour combination of blue and gold visually brings you to the Spanish coastal gem, San Sebastian and the Catalan giants, Barcelona.

Spanish toasts are classic tapas, in which White Anchovies with Piquillo Pepper and Sardine with Red Onion and Parsley are the ones for you to try. A traditional well seasoned method, with well-balanced between vinegar and spices will definitely satisfy your tastebuds.

Seafood tapas will be a whole new tasting experience in Timón Seafood Tapas, while you can choose from signature dishes including: Deep-fried Calamari, Octopus with Sweet Potato Foam, and Blue Mussels Bathing in Sea Broth. Calamari and Mayonnaise are perfect matches as if they are Bonnie and Clyde in crime, while the texture of Octopus and Sweet Potato Foam accompany smoothly together. Spicy Clams Cooked in Manzanilla, where clams are from local wet market harmony with Manzanilla from Southern Spain has a strong aroma and a creamy texture, while Blue Mussels from France bathing in Sea Broth with strong aroma and a touch of sweetness is another gem.

Sauteéd and Frito are also customers’ favourite, including Slow-cooked Chorizo al Cava and Deep-fried Padrón Pepper. Bite-sized Chorizo bathing in Cava for 3 hours has an excellent balance between spiciness and sweetness, whereas Padrón Pepper originated from Northern Spain also balance the spiciness with a touch of sea salt.

Beef Tenderloin & Foie Gras serving with Prune Sauce and Grilled Pork Presa with Chimichurri would be the first picks for carnivores without any hesitation. The tenderness of Prune matches perfectly with the succulent texture of Beef Tenderloin and Foie Gras; while Chimichurri functions the same as Prune Sauce, bringing the freshness of spices with au jus of Pork Presa.

A cozy environment associated with passionate music would easily tune your mood, with elegant bar tables and mouthwatering tapas, this would be a new hangout place with your mates after work.