Honda Civic VTi will accommodate your highest expectations. This vehicle is well-maintained and always clean interior. The driver is save speaks reasonable English and willing to satisfy every request. Your satisfaction is our primary goal so we will get you to your destination and back at the competitive cost. So sit back and enjoy the ride!
5 Passengers
This vehicle is used for the following tours & packages:
Tour in Hong Kong with an English Speaking Guide for 8 Hours
Cities:
New Territories, Hong Kong; Hong Kong, ; Kowloon City District, Hong Kong
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
A Haven of Luxury, Comfort and Protection. Luxury escalates the driving pleasure and riding comfort. Radiating refined dignity and elegance, the new Alphard offers remarkable styling in a luxury MPV! Thrill to the exterior design and cabin amenities; indulge yourself in this sublime palace! The name Alphard originates from the first letter of the Greek alphabet, Alpha (α). It usually represents the brightest star in the constellation.
Cities:
Hong Kong Island, Hong Kong; New Territories, Hong Kong; Hong Kong, ; Kowloon City District, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
Potato Head's dedicated vinyl listening lounge with state-of-the-art audio equipment. We are the Hong Kong's first dedicated audiophile listening room and vinyl library, featuring many genres popular music on 12 inch and 7 inch format, with monthly updates.
Launched by the founders of the popular “Three Butchers” online deli, Feather & Bone brings the same top-quality, 100% grass-fed meat sourced directly from Australian farmers to the heart of Hong Kong. Through our online shop, customers can get the same premium cuts of meat hand-sliced by our butcher. Our market-fresh fruits and vegetables are selected daily by our dedicated staff, as well as a hand-picked selection of seasonal products exclusively imported from Europe and the US.
Filled with an array of goods on the shelves of the store with an elongated wooden platform to provide the best venue for private parties, product launched and wine tasting.
*Exclusive offer- Enjoy 5% Off when booking Le Marron through VenueHub*
Le Marron opened its doors in 2006, creating an elegant atmosphere where food, wine and service come together for classic French dining with a modern international twist.
Le Marron offers diners a divine culinary experience with dishes such as Confit de Canard and Baked Burgundy Escargots remaining Le Marron favourites.
The ambience of the restaurant reflects a close friend’s home tucked away in Provincial France. The interior features rich, warm colours highlighted by luscious drapery and intimate candle lit seating.
MAMA SAN by Will Meyrick – With his Scottish heritage, an Australian accent and an Indonesian home, Will Meyrick isn’t easily categorized. Often described as Western on the outside and Asian on the inside, Will’s passion for the cuisine culture and culinary heritage of this fascinatingly diverse part of the world, is what really defines him and sets him apart as a chef and restaurateur. This award winning chef and restaurateur now brings his incredible talent to Mama San in Hong Kong. Lavishing a collection of Asian flavours on his menu, Will continues to delight diners with an amazing collection of dishes from the South East Asian region. Mama San incorporates an atmosphere of exotic Balinese décor, superb dining and great bar for relaxation. Lunch and dinner daily.
Located in the heart of Central, this beautiful space which functions as an Event Space in addition to a Co-Working space in Central, is the perfect location for your promotional activities, workshops, seminars, all day meetings, exhibitions ,wine tastings and we can ideate so much more.
What’s THE POINT?
Inspired by a love of hearty Italian cuisine and fresh, healthy Californian cooking, our passion is to make every meal a special one for our diners.
From "00" flour and fresh mozzarella from Italy to quality seafood and meats from France and Australia, we use only the choicest seasonal ingredients to prepare our dishes lovingly on site. Our signature pizzas are made-to-order and fast-fired in our state-of-the-art stone hearth oven, while our vast selection of pastas and salads includes classic favourites as well as innovative creations drawn from our culinary adventures around the world.
Gourmet food for everyday people.
That’s THE POINT

















