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45 Seaters

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4 Hanoi Rd, Tsim Sha Tsui, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 550.00 HKD 500.00Book Now
Airport Transfer HKD 1,353.00 HKD 1,230.00Book Now

Vehicle Description

Whether it is a Hong Kong Airport to Hotel in Kowloon Transfer for 1 hour or Hong Kong Airport to Hotel in Hong Kong Island (Urban Area) Transfer for 1 hour this 45 passenger 45 Seaters will meet your highest expectations. 45 Seaters features Maximum number of passengers 45 , Maximum number of baggage 20 and Air-conditioning for backseat passengers available and lots of leg room. This vehicle is well-maintained and always clean interior. The chauffeur is punctual speaks perfect English and willing to satisfy every request. Your satisfaction is our main concern so we will get you to your destination and back at the competitive price. So sit back and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 45
  • Maximum number of baggage 20
  • Air-conditioning for backseat passengers available

Other Related Vehicles

45 Seaters is used in the following tour packages:

Cities Served

45 Seaters can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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Hourly: HKD 109.00

No Hidden Fees, Service Charge Included

Hourly: HKD 250.00

No Hidden Fees, Service Charge Included

Hourly: HKD 450.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included
Cancel 48 hours before the trip for full refund
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If you are planning a wedding look no further, 45 Seaters can be used in wedding packages for the following wedding venues:

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.


  • Nomads

    Set in a casual and comfortable atmosphere, the restaurant is paved with earth tone tiles splashed with a burnt orange wash, exuding a warm and refreshing and ambiance. Ornaments hung on the walls include bows, arrows and animal skins. Eye-catching canvas tents are set in various areas and over the buffet area. Seating is finished in plush New Zealand sheepskin and rawhide lampshades complete the final touches. The all-you-can-eat Mongolian-style buffet allows you to create your own main course from a wide range of fresh meats, vegetables, sauces and spices. You can follow your desired recipes on our signboards, pass the ingredients to our chef who will cook your dish to perfection and bring it to your table served piping-hot in minutes. House-specialty cocktails include Margarita, Sangria and Mojito, to complement to your meal.

  • Ivan The Kozak

    Ivan The Kozak specialize in Eastern European food. This family-run restaurant serves authentic Russian and Ukrainian cuisine, complemented by an extensive selection of rare vodkas and wines imported directly from Eastern Europe. Good for business lunches, family dinners and private events.

  • Cuore Private Kitchen

    Cuore Private Kitchen is one of the very first private kitchens in Hong Kong. Since 2008 it has been consistently reviewed as providing one of the ultimate dining experiences in Hong Kong.

    It’s “wow” from the moment you step in. The food, the space, the atmosphere, the stories: everything is curated so that your evening will be remember for long. Cuore is the perfect place for your special birthday, anniversary, hens’ night.

  • Oasis Poolside

    Perfect Wedding Package

    From HK$11,688 plus 10% service charge per table

    20% discount for all weddings from now until September 19th 2017

    10% discount for all weddings between September 20th and December 31st 2017


    Located adjacent to Parkview's iconic swimming pool and wreathed by manicured gardens, Oasis Poolside offers tranquil intimate surrounds that captivate the senses and transport delegates far from the office. Ideally suited for al fresco brunch or lunch events, elegant cocktail parties held beneath the stars, or awe-inspiring gala dinners.

  • Stormies 1/F (Lan Kwai Fong)

    Stormies is one of Lan Kwai Fong’s quintessential meeting landmarks. The recently renovated upper deck features live sports on big screens and large windows, making it the perfect place to people watch over the busiest party street in Hong Kong.