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T0Y0TA Vellfire/Alphard

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Hang Bong Commercial Centre, 28 Shanghai St, Yau Ma Tei, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 495.00 HKD 450.00Book Now
Airport Transfer HKD 880.00 HKD 800.00Book Now

Vehicle Description

6 to 7-Seaters Available
Full leather seats
Double sunroof
Automatic double switches
Free wi-fi; phone charger; mineral water

Vehicle Amenities

  • Maximum number of passengers 6
  • Maximum number of baggage 2
  • Leather seats
  • Air-conditioning for backseat passengers available

Other Related Vehicles

T0Y0TA Vellfire/Alphard is used in the following tour packages:

Tour & Sightseeing in Hong Kong for 3 hours

Kowloon, Hong Kong

Minimum of 3 hours
For a Tour within Hong Kong
Sightseeing

HKD 1,110

3 hours

Pricing options

Cities Served

T0Y0TA Vellfire/Alphard can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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Hourly: HKD 495.00

Airport Transfer: HKD 1,000.00

No Hidden Fees, Service Charge Included

Hourly: HKD 450.00

No Hidden Fees, Service Charge Included

Hourly: HKD 600.00

Airport Transfer: HKD 1,400.00

No Hidden Fees, Service Charge Included

60 Seats ISUZU - LT5002, LR5339

License plate LT5002, LR5339 Date of manufacture year 2004 Car array Japan ISUZU LT134 (straight) length 11.5 m (L) x 3.4 m (H) x 2.5 m (W) Wheelbase 5.75m Maximum load 14.5 tons engine ISUZU 6HK1-TC 7790cc Turbo inline six-cylinder with top camshaft (OHC), diesel direct injection injection, turbocharged with cold horsepower 240hp / 2,200 rpm Torque 73kgm / 1,450 rpm Emission Standards EURO III Gearbox Allison manual 7 front speed, pneumatic auxiliary force (air cable) suspension Front and rear leaf springs with hydraulic telescopic suction tube brake Front and rear drums, compressed air brake exhaust brake brake Body Hong Kong Asian body factory in 2001 (machine iron) Luggage warehouse The lower half of the body luggage compartment air conditioning Japan DENSO LD8 (Duct-in type / Rooftop Condenser) Cooling capacity 28,000 kcal / h Maximum air volume 6,000 m³ / h seat 60 seats, 380mm wide, 3 + 2 arranged, the mainland made artificial leather combing

Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong


Cancel 14 days before the trip for full refund

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If you are planning a wedding look no further, T0Y0TA Vellfire/Alphard can be used in wedding packages for the following wedding venues:

  • Bridal Tea House Restaurant - Ap Lei Chau Wai Fung Street

    *Exclusive offer - Enjoy 10% Off when booking Bridal Tea House Restaurant through VenueHub*

    Bridal Tea House Christmas Surprise

    *Enjoy a FREE bottle of Rose Wine or a Christmas Cake upon a minimum spending of HK$3000
    *Enjoy 2 FREE bottles of Rose Wine or Christmas Cakes upon a minimum spending of HK$5000
    *Free Party Favors for VIP Room bookings (Gifts are available while stock lasts)

    Bridal Tea House is a stylish restaurant with colonial Hong Kong ambience. The menu offers Hong Kong’s unique western style cuisine which is tailored to suit international guests’ appetite. Our private multi-function rooms and garden lounges are available for wedding receptions, meeting conferences, birthday celebrations, pool side functions and etc. Optional entertainment packages with Karaoke, Mahjong and Barbeque facilities are also available upon request.

  • High Street Grill

    Perfect for a wide range of events such as birthday parties, brunches and other celebrations. We have very flexible party packages to suit your needs.

  • The Hive Sai Kung Terrace

    the Hive Sai Kung is a co working space with a Coffee Lounge and a decked Courtyard. 950sqf of beautiful space is perfect for all types of private parties. Anything from a Special Celebration to a Open Air Cinema night. Tables, Chairs, Parasols and Garden Lighting is also available. 


    Available:  
    Monday - Friday (6pm - 9pm) 
    Saturday & Sunday (9am - 9pm)

  • 08 Studio

    08 Studio is a photography studio located in Chai Wan. This 1800-sqft. space is a great place for your photo/video shooting to capture your memorisable moments.

  • Bar Six

    Bar Six is an exclusive yet inviting bar/lounge that opens onto a spacious terrace located in the heart of Central. We are an ideal place to enjoy a cigar, after work cocktail, host late night intimate gatherings or even your own private party. Our personalized service ensures that all your needs are met. Our mixologists have created a sumptuous array of specialty cocktails and if we don't have your desired vintage wine, whisky or champagne, just let us know and we will ensure to have it for your next booking. Our bar bites are prepared daily from fresh ingredients so the earlier you are here, the better chance you have at enjoying our tasty snacks!

  • Timón Seafood Tapas Bar & Restaurant

    If you were a fan of traditional Spanish tapas, pairing with a variety of house wines, Timón Seafood Tapas would quickly become one of your favourites. Located on the inner street of Ship Street in Wan Chai, with a colourful presented entrance is simply eye catching. The smooth and mellow atmosphere, surrounded by Spanish passionate music offers a more distinct multi-faced vibe. The colour combination of blue and gold visually brings you to the Spanish coastal gem, San Sebastian and the Catalan giants, Barcelona.

    Spanish toasts are classic tapas, in which White Anchovies with Piquillo Pepper and Sardine with Red Onion and Parsley are the ones for you to try. A traditional well seasoned method, with well-balanced between vinegar and spices will definitely satisfy your tastebuds.

    Seafood tapas will be a whole new tasting experience in Timón Seafood Tapas, while you can choose from signature dishes including: Deep-fried Calamari, Octopus with Sweet Potato Foam, and Blue Mussels Bathing in Sea Broth. Calamari and Mayonnaise are perfect matches as if they are Bonnie and Clyde in crime, while the texture of Octopus and Sweet Potato Foam accompany smoothly together. Spicy Clams Cooked in Manzanilla, where clams are from local wet market harmony with Manzanilla from Southern Spain has a strong aroma and a creamy texture, while Blue Mussels from France bathing in Sea Broth with strong aroma and a touch of sweetness is another gem.

    Sauteéd and Frito are also customers’ favourite, including Slow-cooked Chorizo al Cava and Deep-fried Padrón Pepper. Bite-sized Chorizo bathing in Cava for 3 hours has an excellent balance between spiciness and sweetness, whereas Padrón Pepper originated from Northern Spain also balance the spiciness with a touch of sea salt.

    Beef Tenderloin & Foie Gras serving with Prune Sauce and Grilled Pork Presa with Chimichurri would be the first picks for carnivores without any hesitation. The tenderness of Prune matches perfectly with the succulent texture of Beef Tenderloin and Foie Gras; while Chimichurri functions the same as Prune Sauce, bringing the freshness of spices with au jus of Pork Presa.

    A cozy environment associated with passionate music would easily tune your mood, with elegant bar tables and mouthwatering tapas, this would be a new hangout place with your mates after work.