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43-49 Seater bus

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14 Science Museum Rd, Tsim Sha Tsui East, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 495.00 HKD 450.00Book Now
Airport Transfer HKD 1,430.00 HKD 1,300.00Book Now

Vehicle Description

43-49 Seater bus will meet your highest expectations. This car is well-maintained and always neat interior. The driver is save speaks reasonable English and willing to please every demand. Your satisfaction is our primary goal so we will get you to your destination and back at the reasonable cost. So relax and enjoy the ride!

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Cities Served

43-49 Seater bus can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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If you are planning a wedding look no further, 43-49 Seater bus can be used in wedding packages for the following wedding venues:

  • Cyberport Training Room 1-3

    An ideal venue for holding corporate meetings, events, seminars and private dinners. Located at Cyberport 3 Core F, our well-equipped venues with natural day light can cater events of all shapes and sizes. At 195 square meters, this venue can accommodate 110 guests in theatre setting.

    Training Room 1: 75m2 and can accommodate 30 guests in theatre setting;

    HK$6,000 per full day or HK$4,000 per half day

    Training Room 2: 50m2 and can accommodate 20 guests in theatre setting;

    HK$4,000 per full day or HK$2,500 per half day

    Training Room 3: 70m2 and can accommodate 30 guests in theatre setting

    HK$6,000 per full day or HK$4,000 per half day

    Training Room 1-3: 195m2 and can accommodate 110 guests in theatre setting

    HK$15,000 per full day or HK$9,000 per half day

  • Seafood Room

    After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

    With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

    Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

    Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

    As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

    Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

  • The Chop House - TST

    The Chop House focuses on serving fun, approachable and casual comfort food with the freshest ingredients around the world. At The Chop House, you’ll enjoy classic dish after classic dish in an environment designed for relaxation and enjoying the company of friends.

    The Chop House (TST) enjoys a fabulous and rare feature in the form of a secluded, al fresco dining atrium. Guests who prefer our cosy interior seating will find the quintessential casual ambiance featured at every Chop House, comfy seating and warm, wooden tones that create a stress-free, homespun dining experience.

  • Ivan The Kozak

    Ivan The Kozak specialize in Eastern European food. This family-run restaurant serves authentic Russian and Ukrainian cuisine, complemented by an extensive selection of rare vodkas and wines imported directly from Eastern Europe. Good for business lunches, family dinners and private events.

  • Bridal Tea House Restaurant - Ap Lei Chau Wai Fung Street

    *Exclusive offer - Enjoy 10% Off when booking Bridal Tea House Restaurant through VenueHub*

    Bridal Tea House Christmas Surprise

    *Enjoy a FREE bottle of Rose Wine or a Christmas Cake upon a minimum spending of HK$3000
    *Enjoy 2 FREE bottles of Rose Wine or Christmas Cakes upon a minimum spending of HK$5000
    *Free Party Favors for VIP Room bookings (Gifts are available while stock lasts)

    Bridal Tea House is a stylish restaurant with colonial Hong Kong ambience. The menu offers Hong Kong’s unique western style cuisine which is tailored to suit international guests’ appetite. Our private multi-function rooms and garden lounges are available for wedding receptions, meeting conferences, birthday celebrations, pool side functions and etc. Optional entertainment packages with Karaoke, Mahjong and Barbeque facilities are also available upon request.

  • The French Window

    The French Window is a cosmopolitan brasserie with a décor exuding Parisian beauty and elegance. The cozy dining room offers a panoramic view of the Victoria Harbour across its double-height floor-to-ceiling windows. The spacious venue provides high flexibility for event set-up and decoration, which is ideal for hosting different types of events, ranging from wedding reception, cocktail party, luncheon, dinner, buffet, corporate conference and product launch event. The rectangular and lofty dining space is well-suited for wedding march-in and fashion presentation in an elegant ambience.

    The professional culinary team brings a wide selection of authentic French delicacies and fresh seafood for a feast on palate. Complemented by a curated collection of French wines, we are ready to make your event tasteful.

    The French Window also offers three pre-designed wedding motifs to match your special day with romance and fantasy. Each comes with a fascinating set-up, specially-designed e-invitation card and welcome drink. The three distinctive motifs are:

    • World of Love
    • Fantasy of Gold
    • Midnight in Paris