Hunghom Commercial Centre Block A, 37-39 Ma Tau Wai Rd, Hok Yuen, Hong Kong
Whether this 60 passenger 60 Seaters Coach Bus will meet your highest expectations. This car is well-maintained and always neat interior. The chauffeur is save speaks reasonable English and willing to please every request. Your satisfaction is our main concern so we will get you to your destination and back at the reasonable price. So sit back and enjoy the ride!
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
Specifications: Exterior: Blue Emozione Interior: Beige Spec: STD Brake Callipers Smokers kit Bi-Xenon Headlamp AFS with washer Analogue Speedometer Power Rear Sunblind Premium Sound System Power Sunroof Heater Front Seats 8 way electric front seats with 2 way driver side memory 20" wheels Highgloss Ebano Wood Trim Executive package
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
License plate UD5127, UC7440, UA 536 Date of manufacture June 2016, May 2016, March 2016 Car array SCANIA K280IB4X2NB Car length 12.0m (L) x 3.5m (H) x 2.5m (W) Wheelbase 6.00m Design the highest load 19.5 tons engine SCANIA DC 9 29, EEV, real-type five-cylinder, four-cylinder per cylinder, four-stroke water-cooled, high-pressure fuel injection (XPI), electronically controlled variable valve turbocharger, intake cooling and exhaust gas System (EGR) Cylinder volume 9,290 cc Maximum horsepower 280HP (206kW) / 1,900 rpm Maximum torque 1400Nm / 1,000-1,350 rpm Emission Standards EURO 5 Gearbox Germany ZF gearbox, automatic 6 front speed, ZF hydraulic reducer (Retarder) ratio After the file 4.24: 1 1st stalls 3.36: 1 Second gear 1.91: 1 3rd stalls 1.42: 1 4th gear 1.00: 1 Fifth gear 0.72: 1 Sixth file 0.62: 1 Differential ZF R660, gear ratio 5.57: 1 suspension Full floating cushion shock absorber, front axle double air bag and rear axle four air bag body height fast lifting function and to prevent rollover brake All-pneumatic brake system, front and rear drum brake system, hydraulic auxiliary brake, exhaust brake steering system Ball screw with hydraulic auxiliary steering system, adjustable steering wheel (25-45 degrees), steering gear ratio 17-20: 1 Tires No liner tires 295 / 80R22.5 Electrical system 2 x 12V battery 225AH, 2 100a high capacity generator, battery switch system Body Hong Kong Asian Body Factory Asia 12 (AERO) section Door UD5127, UC 7440: Pneumatic outer pendulum passenger door UA 536: Pneumatic inner cover passenger door Luggage warehouse The lower half of the body through the luggage compartment, with pneumatic luggage warehouse door air conditioning Japan DENSO LD8 (Duct-in type / Rooftop Condenser) Cooling capacity 28,000 kcal / h Maximum air volume 6,000 m³ / h seat 65 seats, 380mm wide, 3 + 2 arrangement, VEGA artificial leather combing, with seat belts, attached to ECE R80 school bus seat safety standard
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cancel 14
days before the trip for full refund
This vehicle is used for the following tours & packages:
Hong Kong Wedding Car Package for 8 hours
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cancel 24
hours before the trip for full refund
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in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
NAMO is a ‘must try’ culinary destination with a stunning view of Victoria Harbour located in Empire Centre, Tsim Sha Tsui East. Launched by renowned Thai chef Khun Wijannarongk Kunchit (whose expertise stems from working with the likes of Thai royals, dignitaries, and celebrity chef Bobby Chinn), the restaurant presents innovative Thai delicacies featuring quality-imported ingredients (giant Atlantic octopus, French mussels, Iberico pork ribs and Black Angus beef are just some of the top products being offered). Here, the kitchen takes Thai cuisine to the next level by combining traditional flavours of Thai cooking with contemporary recipes.
With its elevated location directly on the South China Sea, the Upper Garden has an unparalleled 180 degree view of neighboring islands and the blue rolling seas of the Clearwater Bay peninsula.
Tall Palm trees and a multitude of flora and fauna welcome visitors and provide complete privacy in this exceptional venue located only minutes from the city.
Accessible both by vehicle and helicopter with 60 Amperes of power and fresh water, the venue is a location for a regular TV series and is ideal for photo shoots, television commercials, brand promotions and private events.
*Please note that the venue does not provide catering and that catering is not included in advertised rates. The venue can however recommend external catering companies*
BRICK LANE Gallery allows a gourmet kitchen to cross with an art gallery. Imagine the luxury of art appreciation, great cocktails and good food under the same roof. It is conveniently located in Hong Kong's commercial and entertainment hub Tsim Sha Tsui with a covered patio that allows you the joy of fresh air too.
1,500 square feet area with an accommodation up to 80, Easy Kitchen is located in Quarry Bay next to Tai Koo MTR Station. It is also close to the Eastern Harbour Tunnel, guests can easily access by diversity of private and public transport.
Easy Kitchen has both indoor space and outdoor terrace. With it's high flexibility of layout and movable tables and chairs, it is suitable of any kinds of events and parties.
*Reservation should be made 1 week in advance.
*Exclusive offer - Enjoy 10% Off when booking Royal Feast through VenueHub*
Royal Feast - The Private Kitchen first started opening in 2012 and expanded to Central in 2016. It is a place where you can spend a few hours over a unique and exclusive dining experience that has been well-prepared just for you!
Our menu involves two important elements “Creative” and “Innovative”, not only make use of fresh vegetables to create new style dishes, but also a mixed up taste with fusion food of Chinese, Western, Japanese, French and Italian. ‘Pan-fried Watermelon’ is the most popular and signature food, which makes use of unique cooking technique with high temperature, to fry and fan-fried watermelon which is juicy and soft. Other signature dishes include ‘Mixed Mushroom Soup with Black Truffle’, 'Foie Gras and Shrimp Wonton with Soybean Sauce' and 'Hokkaido Scallop Sashimi with White Truffle Sauce'.
A community hangout, a cozy dining spot with a spacious bar that brings you a taste of Italy.
"Felice", means happy in Italian. The perfect place for you to catch up with your friends and families over lunch, Happy Hour and dinner, Osteria Felice is the community hub for the neighbourhood in the heart of Central Business District.
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