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Indulge your palate with phenomenal Cantonese delicacies and stimulate your senses with the soaring ceilings, surrounded by big wide glass windows in the sleek design of Nam Fong. Sample superb Cantonese cuisine, from specialties to quality fresh dim sum.

Being the latest addition to the Beerliner chain, this new branch in Kwai Fong's hip mall Metroplaza boasts a unique ambience with an eclectic mix of contemporary décor and Old World design elements featuring beautiful chandeliers and striking arched doorways. Designed by award-winning interior designer Danny Cheng, the restaurant has an open kitchen and a small bar that is reminiscent of a microbrewery in Germany. Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, Beerliner offers a casual dining place in a stylish setting. Beerliner offers a taste of Germany featuring appetizers, salads, mains and desserts. On the other hand, the fully-stocked bar features an impressive list of German bottled beer varieties like Keiler, Kindl Weisse and Schneideer Weisse. German wines and flavored schnapps are also available.

TANGO, ARGENTINIAN STEAK HOUSE – mingle with the flavours and culture of Argentina……Tango is a steak house in the Argentinian tradition, seductive, rustic, elegant. Tango is the place to enjoy superior cuts of prime Argentine beef lovingly prepared by our South American chef over the open fired Parilla. Sizzling seafood, pasta and indulgent desserts are complimented with an impressive array of Argentinian, Spanish and South American wines and classic cocktails, Buenos Aires style.

We love hamburgers more than anything else in the world... we know, we’re weird that way. Our love of ‘all things burger related’ inspired us to spend years researching what makes the perfect hamburger-meat-to-bun ratios, patty recipes, grind coarseness, Maillard reactions, and cheese meltability to name but a few. Beef & Liberty is the product of that obsession - those technical details are exactly what we are all about. It’s this passion that’s made us want to share our burger addiction with the good people of Hong Kong.

Our name originates in 18th century Britain where the leading members of London society gathered in beefsteak clubs to partake of great food, fine booze and entertaining company. The brilliantly named Sublime Society of Beefsteaks was the most famous of all the clubs and its motto was “Let beef and liberty be my reward”. We loved the line so much we took it as our name.

Evoking memories of traditional Parisian cafés, Plat du Jour Pacific Place serves authentic French bistro fare using quality products and classic cooking techniques. 

The restaurant is designed for a variety of customers and functions where guests can choose to have a 2 or 3 course meal in the main restaurant, a drink and a bite at the bar, or simply a relaxing afternoon coffee with a nibble at the indoor terrace.

Located at the 1st floor of a brand new building in Central with an open view to the plaza, Frites brings the same authentic dining experience to the diners in the area. Frites pays homage to authentic Belgian style with beers being poured in the age-old traditional way. There are many fine eating destinations that match wine with haute cuisine dotted around the city, but sticking to the time-honored traditions in Belgium, where folks come into a warm and welcoming environment for a great plate of food and their favourite glass of beer, Frites offers a well-rounded selection of delights.