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MAMA SAN by Will Meyrick – With his Scottish heritage, an Australian accent and an Indonesian home, Will Meyrick isn’t easily categorized. Often described as Western on the outside and Asian on the inside, Will’s passion for the cuisine culture and culinary heritage of this fascinatingly diverse part of the world, is what really defines him and sets him apart as a chef and restaurateur. This award winning chef and restaurateur now brings his incredible talent to Mama San in Hong Kong. Lavishing a collection of Asian flavours on his menu, Will continues to delight diners with an amazing collection of dishes from the South East Asian region. Mama San incorporates an atmosphere of exotic Balinese décor, superb dining and great bar for relaxation. Lunch and dinner daily.

The newest Frites restaurant – located in Wan Chai – brings the same authentic dining experience to the diners in the area. Frites pays homage to authentic Belgian style with beers being poured in the age-old traditional way. There are many fine eating destinations that match wine with haute cuisine dotted around the city, but sticking to the time-honored traditions in Belgium, where folks come into a warm and welcoming environment for a great plate of food and their favourite glass of beer, Frites offers a well-rounded selection of delights.

Sharing the same sensational views of the Hong Kong harbour and Kowloon skyline as Isola Bar & Grill, Isobar is a chillout lounge bar and terrace. It is an ideal destination for a casual lunch, late night bite, or after work cocktail or glass of wine chosen from its exceptional drinks list. The bar’s resident DJ spins laid back tunes nightly on every Thursday and Friday from 5pm onwards. 

Capacity: Indoor maximum 100 persons cocktail style 

Seated lunch/dinner maximum 30 persons; 60 persons including high chair

The Drunken Pot has ‘fishing market’ ambience with traditional carved wooden door, dangling lights, rustic walls, a bar designed like an old market vendor with aged wood, and colourful hand-painted signs and graffiti telling old fishing tales. Amid the timeless look is a gigantic ‘street art’ mural by Hong Kong urban contemporary artist Ben Pickering representing the vibrant, cosmopolitan scene in Hong Kong, with a traditional Japanese ‘Goddess of the Sea’ sharing local produce.

The Verandah is a celebrated restaurant that brings you fine continental fare in a classic setting, offering a faultless combination of heavenly cuisine, fine wines and discreet, attentive service in true Peninsula style. Comfortably accommodating 208 guests, it is the perfect venue for cocktail receptions, gala banquets and theme parties For outdoor functions, The Front Lawn, overlooking the South China Sea, offers an opulent ambience for wedding ceremonies, cocktails and product launches.

A cozy bar and lounge serves its signature cocktails with bar snacks. It is located near HKU Station B2 Exit, which is easily accessed.