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PHANTOM 25/30 - BLACK/BEIGE

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Hong Kong, Shek Kong, Yuen Kong San Tsuen

Rates

Type Vendor Rate Our Rate
Hourly HKD 10,998.90 HKD 9,999.00Book Now

Vehicle Description

PHANTOM 25/30 - BLACK/BEIGE will meet your highest expectations. This vehicle is well-maintained and always neat interior. The driver is accurate speaks fluent English and willing to go extra mile for every demand. Your satisfaction is our primary concern so we will get you to your destination and back at the reasonable cost. So sit back and enjoy the ride!

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Cities Served

PHANTOM 25/30 - BLACK/BEIGE can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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PHANTOM 25/30 - BLACK/BEIGE can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, PHANTOM 25/30 - BLACK/BEIGE can be used in wedding packages for the following wedding venues:

  • Seafood Room

    After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

    With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

    Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

    Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

    As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

    Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

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    YUM CHA adopts a playful twist on Chinese cuisine, while maintaining traditional Chinese flavors. Dining at YUM CHA is made memorable with a number of “camera eats first” moments that are meant to arouse both your visual interest and your appetite. YUM CHA emphasizes the use of fresh, seasonal, and quality ingredients. YUM CHA proudly serves food with no added MSG.

    The décor at YUM CHA is reminiscent of a number of nostalgic Chinese dining traditions. A variety of decorative items such as traditional Chinese serving utensils and birdcages appear as a reference to the old teahouses of the past.

  • TALK @OZO Wesley Hong Kong

    OZO Wesley Hong Kong is a 4 stars hotel, located in a prime business and commercial district between Admiralty & Wan Chai. We provide meeting space that fit for small-medium scale of meeting, with capacity up to 80 people. We are giving our clients full support and equipment at a very reasonable price.

  • Full House 903 - Function Room 2

    This 24-hour access functional room/classroom is suitable for both private and corporate events, such as courses, seminars, workshops, meetings and training, promotion events, photo-shooting and parties. The space can cater 10-40 people.

    Located in Tsim Sha Tsui, we are next to MTR B1 Exit and opposite to The Kimberley Hotel Hong Kong, and near Mira Mall and THE ONE.

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    - Whiteboard
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    - Long tables X4
    - Water supply

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  • Bridal Tea House Restaurant - Tai Kok Tsui Anchor St.

    *Exclusive offer - Enjoy 10% Off when booking Bridal Tea House Restaurant through VenueHub*


    Bridal Tea House Christmas Surprise

    *Enjoy a FREE bottle of Rose Wine or a Christmas Cake upon a minimum spending of HK$3000 
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    Bridal Tea House Restaurant - Tai Kok Tsui is well-equipped with TVs, projector and wireless microphones for your events. Optional entertainment packages with Karaoke, Mahjong and Barbeque facilities are also available upon request.

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