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BENTLEY SPUR - BLACK

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Hong Kong, Shek Kong, Yuen Kong San Tsuen

Vehicle Description

BENTLEY SPUR - BLACK will meet your highest expectations. This car is well-maintained and always clean interior. The chauffeur is save speaks fluent English and willing to satisfy every request. Your satisfaction is our main concern so we will get you to your destination and back at the low cost. So sit back and enjoy the ride!

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Cities Served

BENTLEY SPUR - BLACK can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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BENTLEY SPUR - BLACK can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, BENTLEY SPUR - BLACK can be used in wedding packages for the following wedding venues:

  • Tonic (Wyndham Street)

    Located at Hong Kong's hippest dining and entertainment strip, this is a place where you can let your hair down and dance until wee hours in the morning. The décor encompasses a modern and stylish design. On the left hand side of the entrance is an open-air seating area with several sets of high tables and black leather stools separated by large glass doors which create an intimate place for conversation and people-watching. The floor, a combination of marble and dark wood coupled with the reflective mirrors on the earthy brick wall and cozy leather black couches, creates a contemporary and trendy ambience. A well-equipped DJ booth is placed at the back. Whether it's a quiet drink or a night out with friends, Tonic provides a stylish environment and cutting-edge décor.

  • Garden Terrace

    With indoor and outdoor garden settings, this unique and versatile indoor space cum outdoor patio has a wonderful tropical theme. Ideal for cozy gatherings or cocktail party under the blue sky or starry night.

  • B.I.G.

    Located on 1/F, B.I.G is a unique conference room for those who believe “Business Is Good”. Plush sofa chairs, surround sound, projector walls and all sorts of snacks make for an exceptional hub for meetings, brainstorming and entertaining.

    When Business Is Good, you need great, out-of-this-world ideas to take things to the next level. So make it happen somewhere B.i.G. Ovolo Southside’s B.i.G space offers the perfect opportunity to get your brightest minds together and workout ideas to take your business to the next level.

    If you’re having an event in other areas of the hotel, add B.i.G to the mix for a place to take VIPs, store additional equipment or even to just take powernaps between sets. The choice is yours, but the venue is B.I.G.

  • Typhoon

    Located on the corner of Lockhart Road and Fenwick Street, this popular hangout is furnished in a nautical theme and offers a wide selection of beers, shooters, wines, and classic cocktails.

  • Cafe Siam

    One of the city's most established Thai restaurants and the only Michelin-recognized establishment in Hong Kong. Cafe Siam is a tranquil respite from the hustle & bustle of Lan Kwai Fong.

    Spread out over two floors, each divided into two dining areas that can be nooked for private parties, the restaurant's decor mixes old world colonial charm with a contemporary twost; teak wood flooring, chic furniture, vintage knick-knacks and silk screen dividers that give an elegant yet homely feel.

    Whether it's an intimate dinner with a group of friends, an annual staff party or business lunch, Cafe Siam promises an unforgettable culinary experience with a genuine Thai smile.

  • Shoku Japanese Binchotan Grill

    The only authentic Japanese restaurant located on the Southside of Hong Kong, Shoku is a 4,000 square-foot beachfront venue with three private rooms and tables for large parties featuring Hong Kong’s largest authentic Japanese “Binchotan” charcoal grill as its centerpiece. Guests are encouraged to choose from the selection of fresh seafood such as whole scallops, Kinki fish, surf clams, abalone, conch and much more from the display around the grill which is flown in daily from the best suppliers in Japan and then cooked on the grill in front of the diners.

    Shoku uses binchotan, an extremely pure, high-carbon charcoal made from oak because its high density allows it to burn with very little smoke at a steady high heat over long periods so that it locks in the juices of seafood and meats and enhances the natural flavours of the food.