Toyota Alphard - Black will accommodate your highest expectations. This car is well-maintained and always neat interior. The chauffeur is punctual speaks reasonable English and willing to please every request. Your satisfaction is our primary goal so we will get you to your destination and back at the low cost. So relax and enjoy the ride!
Capacity: 3 passenger The Model S is Tesla's full sized, all-electric executive sedan. The best selling electric car in the world, it combines sleek style with incredible fuel efficiency and excellent safety features. It is one of the few vehicles to have ever achieved a 5-star safety rating from both Euro NCAP and the U.S. National Highway Traffic Safety Administration. Notes: Price include car and English speaking driver for sedans and minivans. Prices are inclusive of taxes, fuel, tolls and parking charges. Free waiting time for hotel pickup is 15 minutes, for airport pickup is 60 minutes after aircraft landing. Extra hour rate will be applied for any extra waiting time. A surcharge may apply for travelling to N.T.area (include Tsuen Wan, Sai Kung). A surcharge may apply for service between 23:00 to 07:00. Other cars and 45 to 58 seat buses are also available upon request.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
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Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
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in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
The only authentic Japanese restaurant located on the Southside of Hong Kong, Shoku is a 4,000 square-foot beachfront venue with three private rooms and tables for large parties featuring Hong Kong’s largest authentic Japanese “Binchotan” charcoal grill as its centerpiece. Guests are encouraged to choose from the selection of fresh seafood such as whole scallops, Kinki fish, surf clams, abalone, conch and much more from the display around the grill which is flown in daily from the best suppliers in Japan and then cooked on the grill in front of the diners.
Shoku uses binchotan, an extremely pure, high-carbon charcoal made from oak because its high density allows it to burn with very little smoke at a steady high heat over long periods so that it locks in the juices of seafood and meats and enhances the natural flavours of the food.
Sleek, sporty and dynamic. This Ferretti 690 is a motor yacht that takes the sea with power and finesse. Wider spaces and great layout optimisation makes this model great for ocean adventures. With 3 bedrooms and washrooms, a breath-taking salon, afterdeck and flybridge - this powerboat has the capacity to carry up to 30 guests and 5 crew members.
Aberdeen Street Social is the third collaboration in Hong Kong between Michelin-star Chef Jason Atherton and entrepreneur Yenn Wong, founder of the JIA Group. It is set in a historic 1950’s two-storied building within PMQ, the new landmark of Hong Kong’s creative ecology, at SoHo in Central.
Following on his highly successful openings in London, Singapore, Shanghai and Hong Kong, Aberdeen Street Social serves Atherton’s modern British cuisine, bar bites, delicious desserts and great cocktails.
Designed by the Shanghai-based award-winning Neri & Hu, the bright and airy venue has outdoor terraces on both floors for alfresco dining and gardens surrounding the property.
UPSTAIRS - RESTAURANT houses a contemporary restaurant inviting an intimate dining experience, with a private room and outdoor terrace overlooking the gardens.
DOWNSTAIRS - BAR & BISTRO is a cosy room with a long bar and outdoor patio for all-day socialising! A menu of British comfort favourites, delicious desserts to share, bar bites and great cocktails makes it the perfect spot for all-day casual dining, afternoon tea with friends and pre or post dinner drinks till late.
Aberdeen Street Social is operated by the JIA Group which also includes 208 Duecento Otto, Mak Mak, 22 Ships. Duddell’s, Chachawan, Ham & Sherry and Meen & Rice.
Depending on the size of your group, we are able to reserve the semi-private dining room, the Upstairs Restaurant, Downstairs, Bistro & Bar or the whole venue.
Aberdeen Street Social is perfect for lunches, dinners, cocktails, weekend brunch, weekday afternoon tea, product launches, press events, wine tastings, corporate events, after-work drinks, private parties and celebrations, etc.
Located next to Midlevel Escalator in SoHo, this upstairs members' club is an exquisite lounge serving premium cocktails and drinks, with one of the hip event in the area.
NAMO is a ‘must try’ culinary destination with a stunning view of Victoria Harbour located in Empire Centre, Tsim Sha Tsui East. Launched by renowned Thai chef Khun Wijannarongk Kunchit (whose expertise stems from working with the likes of Thai royals, dignitaries, and celebrity chef Bobby Chinn), the restaurant presents innovative Thai delicacies featuring quality-imported ingredients (giant Atlantic octopus, French mussels, Iberico pork ribs and Black Angus beef are just some of the top products being offered). Here, the kitchen takes Thai cuisine to the next level by combining traditional flavours of Thai cooking with contemporary recipes.
The Executive Centre (TEC) is a premium business centre in the Asia Pacific, spanning 21 cities in the regions. Dedicated to providing top-quality facilities and best-in-class service, TEC guarantees clients a Grade A, prestigious, and easily accessible building that sports a beautifully designed office environment. The welcoming, trilingual, and knowledgable staff, as well as the high investment in furniture, equipment, and IT infrastructure, make TEC the premier option for seminars, conferences, and meetings in Hong Kong.
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