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{sfs} is the neighbourhood’s hang-out café and lifestyle gallery. It is a centrally located in Wan Chai, ground-floor cosy environment with catering options and all the basic amenities such as toilet and wifi. The interior of this versatile space is equally simple and elegant, numerous events and filming sessions have been held here. The selection of coffee beans and lifestyle products is a careful curation of what we believe best represents ‘simplicity’ and ‘elegance’..

{sfs} is a space for collaborations, a space for musicians, designers and people from all walks of life with creative ideas.

Events | Cocktail | Exhibition | Filming | Pop-up | Interview | Workshops | Training

Noah's hall can be flexibly customized for breakout sessions, seminar rooms, exhibition halls or even dinner seating arrangements depending on customer needs. The 6 meter tall hall, which can accomodate up to 500 guests, is equipped with 7 projector screens included the main projector screen measuring 5 meter and width of 7 meters, making this an ideal place for any event.

*** Discount Offer: 15% off for all set menu bookings before 15 Nov 2016 ***

Set in the exclusive J-Senses development, Koh Thai Wanchai raises the bar when it comes to Thai dining in the area. With a huge outdoor terrace and a large open kitchen, guests can watch our professional Thai chefs work their magic, while being looked after by our ever attentive, welcoming staff. Serving stunning Thai food with a wine list to match, this is a true escape in the heart of Wanchai.

Evoking memories of traditional Parisian cafés, Plat du Jour Pacific Place serves authentic French bistro fare using quality products and classic cooking techniques. 

The restaurant is designed for a variety of customers and functions where guests can choose to have a 2 or 3 course meal in the main restaurant, a drink and a bite at the bar, or simply a relaxing afternoon coffee with a nibble at the indoor terrace.

NAMO is a ‘must try’ culinary destination with a stunning view of Victoria Harbour located in Empire Centre, Tsim Sha Tsui East. Launched by renowned Thai chef Khun Wijannarongk Kunchit (whose expertise stems from working with the likes of Thai royals, dignitaries, and celebrity chef Bobby Chinn), the restaurant presents innovative Thai delicacies featuring quality-imported ingredients (giant Atlantic octopus, French mussels, Iberico pork ribs and Black Angus beef are just some of the top products being offered). Here, the kitchen takes Thai cuisine to the next level by combining traditional flavours of Thai cooking with contemporary recipes.