Specifications:
Engine Capacity: 3,604
Number of Gears: 5
Max power (hp@rpm): 285 @ 6,350
Max torque (Nm@rpm): 347 @ 4,300
Cities:
Kowloon City District, Hong Kong; Hong Kong, ; New Territories, Hong Kong
This vehicle is used for the following tours & packages:
Hong Kong Airport to Hotel in Kowloon Transfer for 1 hour, Hong Kong Airport to Hotel in Hong Kong Island (Urban Area) Transfer for 1 hour, Hong Kong Airport - Hotel in HK Island (South/Aberdeen) Transfer for 1 hour
Cities:
Kowloon, Hong Kong
Model Name: Mercedes Benz GL W463 Passenger : 3 Passenger + 1 Chauffeur Luggage: 3 Entertainment: Music (selectable) Service: Newspaper, Magazine, Cold Water Excellent choice for CEO's Airport Transfers, local tour or other Special Events.
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Va Bene presents a light aesthetic that opens up the space and evokes true Italian style. It adapts a minimalist interior design style without extra decoration. A large 12 seats bar area near the entrance makes it the perfect place for cocktail party. A wide variety of carefully selected wines and classic Italian cocktails are served in Va Bene. Two private dining rooms with 10 - 20 seats provide an intimate space for small scale private dining with friends and families. With a premium sound system installed and the spacious set up of Va Bene, it can conveniently cater for different exclusive private parties and events.
Tango introduces the seductive, rustic tradition of authentic Argentina steakhouses to The Element, serving prime cuts of beef over a traditional open fired oven, matched by an impressive Argentinian wine list.
Tango brings this memorable Argentinian dining experience to Hong Kong with Latino passion and vibrancy, quality ingredients, authentic dishes served at traditional distressed timber tables and slick service.
Everest Spaces is known for its fantastic meeting room spaces. This space can comfortably accommodate 12-14 pax. in conference room seating.
It is fully equipped with:
- HDMI Television Screen
- Whiteboard
- Complimentary WIFI
- Portable Projector
Can be accessed on the weekends and otherwise.
Breakaway is a 48ft motor cruiser that can carry up to 23 passengers. We are equipped with 1 ensuite bedroom, fully-fitted galleys (kitchens), showers and toilet facilities, swimming platform, De'Longhi expresso machine, wine fridge, DVD player, iPod-compatible sound system (Bluetooth), air conditioned, inflatable pool, inflatable suntanning platform with cooler and kayak.
We also have add-on services including Shisha, massage therapist, speedboat options.
If you are planning a bigger event, we can arrange for several additional cruisers to increase the capacity.
All you have to do is reserved and get on board!
Just a 10-minute walk from the Wanchai MTR station and directly connected to the Hong Kong Convention and Exhibition Centre, Renaissance Harbour View Hotel Hong Kong is an ideal event and meeting venue with easy access. Modern, artistic and elegant are the best descriptions of our Concord and Oasis Rooms. Nicely decorated with full length windows and a partial glass ceiling, your event will be embellished with natural daylight or starry night. Whether it is a PowerPoint presentation, video or picture slideshow, our phenomenal LED wall can play it all to tailor-made your all-in-one backdrop. Features: - Accommodate up to 950 guests - Enjoy panorama harbour views with Hong Kong skyline - Glass ceiling and full length windows - Bridal room with washroom - LED Light with 12 modes - Follow spotlight - A unique 8.6m (L) x 2.3m (H) LED wall
Table is a boutique restaurant that specialize in fresh seafood and other fine ingredient. It is the only restaurant in HK with its resident marine biologist, it “depurates” lives seafood such as oysters, lobsters, crabs purging them of accumulated metabolic wastes during transit and “reclocking” them back to out-of- ocean condition.
Table is a pioneer in the concept of ingredient based cuisine. Not restricting by traditional geographical cuisine, culinary team has the free hand to decide the best preparation method that suits a particular ingredient. Food preparation style range from French, Italian, Japanese, Korean, etc.







