8 Seats Luxury Van will meet your highest expectations. This vehicle is well-maintained and always clean interior. The chauffeur is save speaks reasonable English and willing to please every demand. Your satisfaction is our primary goal so we will get you to your destination and back at the competitive cost. So sit back and enjoy the ride!
The Elantra delivers strong safety and "class above" roominess in a intermediate classed vehicle.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cities:
New Territories, Hong Kong; Kowloon, Hong Kong; Hong Kong Island, Hong Kong
No Hidden Fees, Service Charge Included
This vehicle is used for the following tours & packages:
Hong Kong Tour for 4 hours Package, Cross Border from Hong Kong to Shenzhen City Service for 3 hours
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cities:
New Territories, Hong Kong; Kowloon, Hong Kong; Hong Kong Island, Hong Kong
No Hidden Fees, Service Charge Included
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cancel 12
hours before the trip for full refund
in Central And Western District, Hong Kong
in Central And Western District, Hong Kong
in Central And Western District, Hong Kong
in Central And Western District, Hong Kong
in Central And Western District, Hong Kong
in Central And Western District, Hong Kong
in Central And Western District, Hong Kong
The only authentic Japanese restaurant located on the Southside of Hong Kong, Shoku is a 4,000 square-foot beachfront venue with three private rooms and tables for large parties featuring Hong Kong’s largest authentic Japanese “Binchotan” charcoal grill as its centerpiece. Guests are encouraged to choose from the selection of fresh seafood such as whole scallops, Kinki fish, surf clams, abalone, conch and much more from the display around the grill which is flown in daily from the best suppliers in Japan and then cooked on the grill in front of the diners.
Shoku uses binchotan, an extremely pure, high-carbon charcoal made from oak because its high density allows it to burn with very little smoke at a steady high heat over long periods so that it locks in the juices of seafood and meats and enhances the natural flavours of the food.
Conveniently located in Central, one floor above Café Siam. Havana is a tranquil tropical oasis in the heart of Lan Kwai Fong. With an intimate inside bar featuring a light modern-colonial interior, a large outdoor terrace and fresh & distinguished rum cocktails it was awarded Hong Kong’s Best New Bar by HK Magazine in June 2013.
Only one short elevator ride from Café Siam, it’s the perfect spot for you to bring your client for a post-dinner night cap, to organize a ‘rum & cigar night’ or an intimatel & exclusive party.
Located in Wanchai’s new hot spot, Lee Tung Avenue - Hei House is the destination for all foodies and a place to celebrate good times.
We pull the best ingredients from all over the world like crab roe and pork knuckles from England, truffle from France, local seafood to create something quintessentially innovative in modrern South East Asian cuisine.
We have 2 bars in house, which both have their own character, tropical mocktail and cocktail downstairs and sophisticated wine and cocktails upstairs.
Modern Japanese restaurant in Central. Savour a creative menu of the freshest sushi, sashimi and rolls, perfectly complimented by an array of delicious cooked dishes from the Robatayaki grill and full kitchen. Finish with a piping bowl of ramen or udon to leave all your senses completely satisfied. Using the finest ingredients, Kyoto Joe’s creations are the perfect blend of traditional Japanese fare with a modern twist.
The exquisite decor inspired by the Kosodo Kimono from the Heian period provides multiple dining options, from an intimate dinner for two to a rowdy party in one of our private rooms.
Not to be missed: Kyoto Salad, Chopped Salmon on Rice Cracker, Kobe Gyu Sushi Roll, Spicy Ramen and all our seasonal specials.
Note: This venue is available for hire for evening events only. The Butchers Club launched in April 2013 in Tin Wan, Aberdeen as a butcher's shop, a private dining room and a space for cooking classes. It is the masterpiece of a group of passionate chefs and butchers who together have created a truly unique concept based around high quality dry-aged beef. A meal at The Butchers Club is not just a sit-down dinner; it is an experience. Diners are kept engaged throughout the meal, making this one of the most written about eateries, not only in Hong Kong, but also internationally, gaining popular acclaim in Singapore, Taiwan and even as far afield as London and New York. Once you've tried one of our 45-day dry-aged steaks, there's no going back. Invest in your very own 7-10kg piece of rib eye or sirloin Black Angus beef. We will place it in our very own dry-ageing room to be tenderly cared for by our dry-ageing specialist, and 30-45 days later you have a party's worth of steaks in absolute prime eating condition. Come and visit our butchery, talk to our butchers and chefs about all the different cuts we offer, recommended seasonings and all things food-related. Stay for our tastings, try your hand at shucking an oyster and learn how to make sausages with our team.
ESPACE is a multi-purpose events venue conveniently nestled in the very heart of Central – with expansive views over Exchange Square and IFC, this generous 4000ft² private, customizable indoor space is a true rarity in Hong Kong.
With a prime location in Central, ESPACE is conveniently located at Connaught Road Central, right next to Central MTR Exit A, and only minutes away from the city's premier business buildings and best-loved shopping malls like The Landmark, Exchange Square & IFC.
ESPACE features a Main Events Hall, a Library Lounge, as well as a Private Room (Privato). With an urban chic contemporary design, the multi-purpose ESPACE caters to flexible event and exhibition design, with state-of-the-art amenities to complement.
All three spaces are available for private rental, providing an integrated event haven for pre and post-function enjoyment, be it a private seated cocktail area or a wind-down cigar puff.
Pricing:
Main Hall Zone 2 - 1000 sqft - Half Day ($12,000) and Full Day ($15,000)
Main Hall Zone 1 - 1500 sqft - Half Day ($18,000) and Full Day ($22,000)
Privato - 550 sqft - Half Day ($8,000) and Full Day ($10,000)






