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Occupying the entire 5th floor of the centrally located, top grade building on Three Garden Road Central, Eaton House offers hot desks, dedicated desks, private office suites, flexible event space, as well as a variety of meeting rooms and boardrooms. With a spectacular view overlooking Victoria Harbour and Hong Kong Park, each meeting room is equipped with a 46-inch HDTV and glass white board. Video conference is also available.  

When conducting meetings at Eaton House, coffee, tea, and water are on us!

The Factory is a spacious, multi-purpose venue that has been refurbished from a manufacturing warehouse located in San Po Kong, Kowloon. Traditionally an industrial area, San Po Kong is redeveloping with creative zones popping up in all corners, and The Factory is its latest installment. Equipped with a professional kitchen, inflatable Chesterfield sofas and large screen projection, The Factory can be configured for different types of events, including corporate training, workshops, parties and cooking gatherings.

Beerliner Langham Place has the same unique façade to its counterparts all over Hong Kong. The restaurant imposes a 3D architectural rendering of an 18th century structure with a mix of contemporary and ancient design elements like striking arched doorways and chandelier lights. This new shop also boasts a large open kitchen and a modest bar reminiscent of a microbrewery in Germany.

Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, Beerliner offers a casual dining place in a stylish setting. Beerliner offers a range of German fares featuring appetizers, salads, mains and desserts. Patrons can savor traditional favorites from the open kitchen including Roasted Pork Knuckle and Sausage Platter. Beerliner also features an impressive list of classic German beers like Weissbier and Pilsener, and a refreshing cocktails and mocktails list is also available for affinities.

We love hamburgers more than anything else in the world... we know, we’re weird that way. Our love of ‘all things burger related’ inspired us to spend years researching what makes the perfect hamburger-meat-to-bun ratios, patty recipes, grind coarseness, Maillard reactions, and cheese meltability to name but a few. Beef & Liberty is the product of that obsession - those technical details are exactly what we are all about. It’s this passion that’s made us want to share our burger addiction with the good people of Hong Kong.

Our name originates in 18th century Britain where the leading members of London society gathered in beefsteak clubs to partake of great food, fine booze and entertaining company. The brilliantly named Sublime Society of Beefsteaks was the most famous of all the clubs and its motto was “Let beef and liberty be my reward”. We loved the line so much we took it as our name.

Note: This venue is available for hire for evening events only. The Butchers Club launched in April 2013 in Tin Wan, Aberdeen as a butcher's shop, a private dining room and a space for cooking classes. It is the masterpiece of a group of passionate chefs and butchers who together have created a truly unique concept based around high quality dry-aged beef. A meal at The Butchers Club is not just a sit-down dinner; it is an experience. Diners are kept engaged throughout the meal, making this one of the most written about eateries, not only in Hong Kong, but also internationally, gaining popular acclaim in Singapore, Taiwan and even as far afield as London and New York. Once you've tried one of our 45-day dry-aged steaks, there's no going back. Invest in your very own 7-10kg piece of rib eye or sirloin Black Angus beef. We will place it in our very own dry-ageing room to be tenderly cared for by our dry-ageing specialist, and 30-45 days later you have a party's worth of steaks in absolute prime eating condition. Come and visit our butchery, talk to our butchers and chefs about all the different cuts we offer, recommended seasonings and all things food-related. Stay for our tastings, try your hand at shucking an oyster and learn how to make sausages with our team.

One of D-Deck’s most popular destinations, McSorley’s DB is a truly family friendly destination. Well-known for its kids menu, spacious al fresco dining terrace, as well as its weekly Wednesday Indian buffet, McSorley’s is often visited by DB’s locals at any day of the week.

Only a short ferry ride away from the hustle & bustle of the island & with the beach just around the corner, McSorley's would be the perfect spot for lunch, brunch, dinner or drinks while watching major sports events.