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24 Seater Van

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Ma Tau Wai Rd, Hung Hom, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 528.00 HKD 480.00Book Now
Airport Transfer HKD 1,705.00 HKD 1,550.00Book Now

Vehicle Description

Whether this 24 passenger 24 Seater Van will meet your highest expectations. 24 Seater Van features Maximum number of passengers 24 , Maximum number of baggage 12 and Air-conditioning for backseat passengers available and lots of leg space. This car is well-maintained and always clean interior. The driver is save speaks fluent English and willing to go extra mile for every request. Your satisfaction is our main goal so we will get you to your destination and back at the reasonable price. So sit back and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 24
  • Maximum number of baggage 12
  • Air-conditioning for backseat passengers available

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Cities Served

24 Seater Van can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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See Also

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24 Seater Van can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, 24 Seater Van can be used in wedding packages for the following wedding venues:

  • Something Wild

    Something Wild is a restaurant inspired by the great outdoors and the outdoor lifestyle. You can have your party in the woods of this busy city! Our restaurant is about 4000 sq feet with two party rooms for 20 persons and 8 persons. We have professional sound and lighting system plus a projector for various functions.

  • Cafe 1997

    Uncover Hong Kong’s colonial charm at this quaint boutique cafe, elegantly appointed with old-style leather sofas and armchairs, Union Jack carpets, plaid walls, and memorabilia surrounding the 1997 Reunification. Relax and enjoy a cup of coffee, while recalling the glorious past of the Pearl of the Orient.

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.


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    The entire venue can accommodate 70 people sit down and 100 people stand up. A semi-private area within the restaurant can be provided for intimate events, accommodating 20 – 30 people.

  • KOKO

    A contemporary Izakaya with a spacious garden terrace overlooking the historic Central Police Station, KOKO is a welcome sanctuary in the heart of Central.

    Delight in a unique menu that pays homage to the culinary history of Japan through dishes that use Japanese techniques and ingredients, and choose from a list of rare sakes specially selected by Hidetoshi Nakata,as well as Japanese-inspired drinks whilst lounging among the city lights.

    With a specially curated signature sound and intimate vibe, KOKO offers guests an inviting home away from home.

  • Peak Cafe Bar (Olympian City)

    Standing strong in Soho for over a decade after relocated from The Peak, seafood and grill expert Peak Cafe Bar is thrilled to expand from Hong Kong Island to Kowloon at Olympian City! Located in the heart of West Kowloon's Olympian City, this new branch of Peak Cafe Bar offers a cosy and relaxing setting with a contemporary yet homey ambience, as well as an open kitchen for diners to witness the making of their alluring meals. Also, the restaurant's private dining room is ideal for gatherings and parties, allowing small groups to enjoy the palatable relish in a more exclusive setting.